Waypoint Seafood & Grill Menu

Cocktail sauce and mignonette

KelRae Farms watermelon, crumbled feta, basil, balsamic glaze, olive oil

Sweet chili, cilantro, ginger, jalapeno

New Orleans BBQ butter, toasted baguette

Flash-fried tubes & tentacles, Aleppo pepper, sweet chili sauce

Bacon, caramelized onion, white wine, butter, toasted baguette

Toasted goat cheese, local figs, warm baguette

10oz Prime New York Strip, shoestring truffle fries, Parmigiano-Reggiano, maitre d'hotel butter

Lemon orzo, chef's vegetable selection, lemon caper beurre blanc

Grilled corn, tomatoes, shiitake mushrooms, spinach, white wine, olive oil. Parmigiano, bucatini

Lemon orzo, blistered tomato, asparagus, citrus-tarragon vinaigrette, Parmigiano

Lemon orzo, chef's vegetable selection, honey-lime vinaigrette

Beer-battered cod, shoestring fries, tartar, malt vinegar

Local baby romaine, croutons, white anchovy, Parmigiano-Reggiano

Local greens, tomatoes, corn, chive dressing

Mixed greens, carrots, toasted cashews, cucumbers, crispy wontons, sesame ginger

Spinach, shiitake mushrooms, red onion, Roma tomato, red wine Dijon vinaigrette

Local greens, tomatoes, corn, chive dressing

Marcona Almonds, Heirloom Tomatoes, Julienne Vegetable Mélange

Chef’s daily selection

Aged Sherry

Fish of the day, cumin-lime slaw, cilantro, tomato, avocado, corn tortillas

Gruyere & American cheese, bacon, lettuce, tomato, pickle, toasted brioche

Lettuce, tomato, onion, toasted brioche

House-made pastrami, sauerkraut, gruyere, thousand island, grilled rye bread

Beer-battered cod, lettuce, tomato, tartar, French baguette

Buttermilk & pickle-juice marinated chicken, lettuce, tomato, onion, pickles, toasted brioche

Cocktail sauce and mignonette

KelRae Farms watermelon, crumbled feta, basil, balsamic glaze, olive oil

Sweet chili, cilantro, ginger, jalapeno

New Orleans BBQ butter, toasted baguette

Flash-fried Tubes & tentacles, Aleppo pepper, sweet chili sauce, asparagus

Bacon, caramelized onion, white wine, butter, toasted baguette

Toasted goat cheese, local figs, warm baguette

Lemon orzo, blistered tomato, asparagus, citrus-tarragon vinaigrette, Parmigiano

Scallops, shrimp, mussels in a lobster broth

Lemon orzo, chef's vegetable selection, honey-lime vinaigrette

Spinach, tomatoes, shiitake mushrooms, seafood cream sauce, garlic, white wine, bucatini pasta

Mashed potatoes, chef's vegetable selection, lemon caper beurre blanc

Mashed potatoes, asparagus, red wine demi-glace

Wild rice, asparagus, cherry gastrique

10oz New York strip steak, shoestring truffle fries, maître d' butter

Mashed potatoes, chef's vegetable selection, seasonal sauce

Gruyere & American cheese, bacon, lettuce, tomato, pickle, toasted brioche

Grilled corn, tomatoes, shiitake mushrooms, spinach, white wine, olive oil. Parmigiano, bucatini